Ingredients
Meatballs:
- 250g beef mince
- 60g fresh chopped thyme
- 3 cloves chopped garlic
- 1 egg
- ½ tsp salt
Pasta Sauce:
- 1 onion, finely diced
- 1 carrot, finely diced
- 1 red capsicum, finely diced
- 4 cloves garlic, chopped
- Splash white wine (optional)
- 1x 425g can chopped tomatoes
- 1 large handful of torn basil leaves
- Zest of 1 lemon
- 1 packet of Pappardelle Pasta